Cheeses, freshly baked sourdough, berries, fruit, salad, dukka and agrumato - everything you need for a gorgeous picnic or special lunch! Just add wine...
A beautiful bounty of local produce! In-season fruit and veg, pastured eggs, bush honey, homemade chutney and two loaves of Bindoon Bakehaus sourdough bread.
A delightful basket of locally produced goodies including Red Centre Lime Agumato, West Coast Honey candies, Salted Sandalwood nuts, Wildflower honey and a natural bees wax wrap
A smart gift basket filled with quality local produce. Includes Banksia honey, A bee's wax wrap, agumato olive oil, dark chocolate sandalwood nuts and redgum candies
A collection of gourmet produce wrapped and packaged ready to gift
An attractively presented gift hamper including Marvick Farm olive oil, olives from Edmund Rice College, Tomato Chutney and Redgum candies
Make up your own gourmet Locavore hamper with the goodies of your choice! from $35
A gourmet sampler with a Marvick farm relish, a Regans Ridge mixed olives, a small black garlic and a Fig Jam.
A decadent hamper with a range of locally made goodies in an attractive black metal tray. This one is an impressive gift for a client or family.
A stylish collection of gourmet goodies on a reusable gold platter. A substantial gift for a work colleague, friend or even your mother-in-law!
Taste Gourmet grazing platter for four
A fabulous way to sample the best of the Northern Valleys region!
Includes:
Local Goat feta style cheese - this beautiful cheese has been handcrafted by cheese-maker Julie Drummond in Muckenburra using fresh goats milk
Smoked chicken breast - this delicious free range chicken grown in Gingin has been prepared
ready-to-eat by Mahogany Creek
Classic baguette - freshly baked next door at the Bindoon Bakehaus
Roasted pumpkin and garlic dip and fresh tzatziki dip made by Bindoon Bakehaus with
locally grown ingredients.
Locally grown berries have been picked fresh at Neerabup and Bullsbrook
Afourer mandarines grown in Gingin
Baby cucumber and truss tomatoes grown by Trandos and salad greens from Farmland Greens
Tasters:
Organic mixed olives from Regan’s Ridge
in Moore River
Organic tomato relish from
Temple of the Vegetable in Chittering
Marinated asparagus grown and made by
Wootra Farm in Bindoon
A gourmet lunch picnic for two with all the best ready-to-eat local produce from the Northern Valleys region!
Includes:
Local Goat Camembert style cheese - this beautiful cheese has been handcrafted by cheese-maker Julie Drummond in Muckenburra using fresh goats milk
Smoked chicken breast - this delicious free range chicken grown in Gingin has been prepared ready-to-eat by Mahogany Creek
Sourdough baguette - baked next door at the Bindoon Bakehaus this sourdough pairs perfectly with your picnic
Locally grown berries have been picked fresh at Neerabup and Bullsbrook
Baby cucumber and truss tomatoes grown by Trandos and salad greens from Farmland Greens
Tasters:
Organic mixed olives from Regan’s Ridge
in Moore River
Organic tomato relish from
Temple of the Vegetable in Chittering
Tzatziki dip made by Bindoon Bakehaus
with local cucumber and WA yogurt.
Marinated asparagus grown and made by
Wootra Farm in Bindoon
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