Nuts, Olives and Oils

A GM-free variety of canola used to create an unrefined, vibrant & versatile yellow oil that is nutty on the palate with a smoke point of 212°C. Perfect for dukkah and sourdough, to carrot cakes and lamb roasts and everything in between.

This is a 1L glass squealer.

*Please note this product is actually 946mL - we just refer to it as 1L to keep things simple!

A GM-free variety of canola used to create an unrefined, vibrant & versatile yellow oil that is nutty on the palate with a smoke point of 212°C. Perfect for dukkah and sourdough, to carrot cakes and lamb roasts and everything in between.

This is a 4L metal tin.

A GM-free variety of canola used to create an unrefined, vibrant & versatile yellow oil that is nutty on the palate with a smoke point of 212°C. Perfect for dukkah and sourdough, to carrot cakes and lamb roasts and everything in between.

This is a 500mL glass bottle.

Olive oil pressed with native limes

MACANUT the high protein content of this westernAustralian Macadamia is the best breakfast for a growing child, the slightly oily past is full of poly unsaturated fats . the only sweetener is a pinch of organic coconut sugar. Macadamia is sourced from Lower Chittering.

MACATELLA is the sister butter. it is for the chocolate lovers. it has in addition organic Cacao powder.

Olive oil pressed with native finger limes: mix with sushi seasoning and add a finger lime to make a delicious dressing.

Olive oil pressed with Kaffir Lime

I kilo of macadamia nuts direct from a local farm, in a reusable eco bag

The Queensland Nutbuster is the perfect machine to crack your locally grown macadamia nuts!

Crackers for nuts

Olive oil pressed with red centre limes

Regans Ridge Gift Pack Australian Selection is the perfect gift for any occasion. Includes olives, olive oil, dukkah and a luxury soap bar. Enjoy local products from Regans Ridge.