Pickles, Relishes and Preserves

Beetroot, onion, vinegar, sugar, chilli, spices.

Deliciously sweet, black garlic has been slow heat treated to preserve it.

New product from Gingin Jam - Preserves.

Perfect for sandwiches, hamburgers, & platters.

Our brinjal pickle is a deliciously sweet and sticky chutney that complements any curry. A blend of eggplant and authentic spices.
Gluten free 300g
2Kg catering size made to order

Caramelised onion chutney is a perfect accompaniment for meat and vegetables. Delicious with creamy goats’ cheese.
Gluten free 200g
2Kg catering size made to order

Tangy cumquat with a hint of brandy

Marmalade made with Australian native desert limes

Figs, sugar, orange and lemon juice, ginger.

Fruity and spicy

A rich, fruity jam made with farm fresh figs

Traditional style jams, marmalades & jellies.  All fruit is sourced from local growers.

Varieties include :

Plum, Pear Ginger, Apple & Blueberry, Strawberry, Seville Orange Marmalade, Mango

Tasty favourites made using traditional homestyle recipes.

Currently available : Cauliflower Pickle, Chilli Relish, Green Tomato Chutney

Sweet black seedless grapes just a little bit different.

Pure grated horseradish root grown at the Temple. Delicious straight from the jar with beef and fish or added to dressings. Mix it with sour cream, cream fraiche or cream, or whip up your own tartare sauce by adding capers and mayo.
Gluten free 200g