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Steak Roast 1.5kg

2 in stock

Topside or Blade Roast, perfect amount of 'cap' coverage to prevent your roast drying out. Premium LOCAL grass-fed grain-assisted beef.

"The Cryvac Way"- Please note that all of our beef is cryvac-packed. This means that providing the seal is kept in-tact, you can store it in the fridge for up to 3 weeks past the packed-date (this is actually good for the ageing process). Prior to cooking, let the meat 'air out' by leaving it uncovered in the fridge for 30 minutes.


Gingin Premium Meats

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Meat on ‘backorder’ is available to order – it will be delivered each day as needed.


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